Menu Plan

Menu Plan: Week of August 12

breakfasts:blueberry bagels
cereal

lunches:
turkey & cheese sandwiches on hawaiian rolls, granola bars, fruit

suppers:
homemade buffalo wings, chips & salsa
shake and bake chicken tenders, roasted okra, corn on the cob
baked macaroni and cheese, roasted okra and asparagus
pork chops, broccoli and quinoa casserole, zucchini
leftovers
supper with family

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